
Tasty Nutri-Meals too nurture your soul is as important as balancing yourlife
EXECUTIVE CHEF LITTLE BIT CONTINUE TO FIND WAYS TO CONTRIBUTE TO THE HOLISTIC NEEDS OF THE WORLD OUTSIDE THE KITCHEN. SHE DISCOVERED THE BEAUTY IN ADAPTING AS WELL AS EVOLVING FROM WHAT YOU ARE EXPOSED TO, THROUGH FAITH AND SOMETIMES FORCE.yy
THE MISSION IS TO HEAL THROUGH FOOD, LET OUR MINDS BE THE REASON WE LIVE LONGER TO
INFORM ENHANCE & TEACH ALL
“Hire a Chef” Assistance Program
We help bring ongoing success to food industry businesses throughout NYC from as simple as
immediate fill ins for “Food Service” company call outs & job abandonment, Food service training , Last Minute Meals & Catering and so much more
Food Service
• Executive/Sous Chef
• Prep Cook
• Culinary Instructor
• Server
Menu Development
• Food Cost & Food Waste
• Marketing & Promotions
• Recipes & tastings
Food Justice
• Food Complaints that goes unnoticed
• Customer Service complaints
• Meals that have causes health issues (Food prep)
Legalities
• Food Handlers Training
• LLC & Nonprofit Start-Up Information






Farm to Table Cooking
Taste Buds Matter LLC Demos & tastings
Have a creative culinary demo by Executive chef little bit on you’re local farm , in you’re neighborhoods favorite market , or on a garden . Discover the benefits of organic produce and fun recipes you can use too benefit you’re taste buds




About us
Holistic Traveling Private Chef & Catering Company “Taste Buds Matter LLC”; creates what's called Holistic “Nutri- meals” consisting of modified recipes, & products based on your food preferences, allergens, likes and dislikes. Forming a balanced nutritional diet plan suitable special health characteristics, status, preferences, and lifestyle.
honoring the whole Produce and one's taste buds our preparation relies on constructing flavorful Universal & Cultural favorite dishes as well as signature flavor profiles infused with Soul Food Cuisine. The business Remains a strong food advocate for Youth, Elder & Community Development. Extending teachings and contributions towards neighborhoods & essential causes that may impact oneself & environment.
Modeling as a Creative Arts Food Theme Based Pop -Up Restaurant Consisting of Specialized Dishes, Recipes, Demos, & Classes catered to clients they may seek a holistic life path or teaching.
Some signature menu dishes are variations of pastas, rice, stir fry’s, Empanadas, Sliders, Pita Bowls, Build Your Own Menu Meals, salads, soups, sandwiches, parfaits jars, Detox Drinks, Smoothies & more.
Specialized Products - Herbal honey, seasonal sauce, ital. Tea, Jar Parfaits, Plants & Seed menus.
Accommodating
Vegetarian
Vegan
Alkaline
Raw
Orthodox Diets (Wednesday, Friday, Saturday)

Culinary Seasonal Studies
Vegan & Vegetarian Creative Cooking Classes
Would you like too Learn how to cook without the use of meat ?
Whether in its in your very own kitchen, for you’re loved ones, at a center or school . Culinary Seasonal Studies is suitable for any establishments holistic learning needs . It caters to the idea of cooking for yourself to heal yourself .
Join our creative cooking demos, classes , parties , & travels .
Plant with us , cook with us
Taste and learn today
Our services
• Meal Plans 3-5 day meals catered to your
dietary needs
• Catering - off premise
• Culinary Seasonal Studies Classes/Demo Offered to schools, centers,
farms, & elder daycare
• Non profit organization Transforming what’s no longer needed into the most valued by another
• “Hire a chef” - Contract jobs, Menu development , Programs & Workshops


”Taste Of Queens” : Walking Tour
Ethiopian Collard Green Recipe Feature
October 2021

”Taste Of Red Hook” :
Ethiopian Collard Green Recipe Feature
September 2022




